|
|
|
133
|
|
|
Chicken, Drumstick, w/ Skin, Cooked
|
1 Each
|
|
112
|
|
|
Rice, White, Medium Grain, Cooked
|
1/4 Cup
|
|
60
|
|
|
|
86
|
|
|
|
0
|
|
|
|
|
|
0
|
|
|
Rice, White, Medium Grain, Cooked
|
1 1/8 Cups
|
|
272
|
|
|
Chicken Breast, w / Skin, Cooked
|
2 Each
|
|
386
|
|
|
|
|
Water, Mineral
|
1 1/2 Liters
|
|
0
|
|
|
Rice, White, Medium Grain, Cooked
|
1/2 Cup
|
|
121
|
|
|
Fish, Tilapia, Cooked
|
1/2 Ounce
|
|
18
|
|
|
|
4
|
|
|
Egg, Hard Boiled, Whole, Large
|
1 Each
|
|
78
|
|
|
Dates, Deglet Noor, Pitted, Chopped
|
2 Teaspoons
|
|
17
|
|
|
Chicken Breast, w / Skin, Cooked
|
1/4 Each
|
|
48
|
|
|
Milk, Skim, w/ Vitamin A & D
|
1 Cup
|
|
83
|
|
|
|
|
|
0
|
|
|
|
133
|
|
|
|
|
Walking
|
To work or class
15 Min
|
|
56
|
|
|
Running
|
5 mph (12 min mile)
15 Min
|
|
137
|
|
|
|
14
|
|
|
|
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